Beef rib

Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Fat 79%Protein 21%
Percent Calories

2 lb of beef rib (Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw) contains 2867 Calories The macronutrient breakdown is 0% carbs, 79% fat, and 21% protein. This is a good source of vitamin b12 (1024% of your Daily Value).

Nutrition Facts

For 2 lb of beef rib (907g)

NutrientValue%DV
Calories2867
Fats248g 317%
Saturated fats102g 512%
Trans fats
Cholesterol644mg 215%
Sodium499mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein148g
Calcium73mg 7%
Iron16mg 194%
Potassium2359mg 50%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 59%
Fluoride
Folate (B9)45μg 11%
Lycopene
Magnesium145mg 35%
Manganese0.1mg 5%
Niacin24mg 148%
Pantothenic acid3mg 60%
Phosphorus1388mg 198%
Retinol0μg
Riboflavin (B2)1mg 91%
Selenium143μg 261%
Theobromine
Thiamine1mg 60%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1225μg 1024%
Vitamin B63mg 202%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc34mg 309%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats102g 512%
Monounsaturated fats106g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine9g
Arginine9g
Aspartic acid13g
Cystine2g
Glutamic acid22g
Glycine8g
Histidine5g
Hydroxyproline
Isoleucine7g
Leucine12g
Lysine12g
Methionine4g
Phenylalanine6g
Proline7g
Serine6g
Threonine6g
Tryptophan2g
Tyrosine5g
Valine7g

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