Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw

Fat 77%Protein 22%
Percent Calories

1 oz of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw contains 86 Calories The macronutrient breakdown is 1% carbs, 77% fat, and 22% protein. This is a good source of protein (8% of your Daily Value), vitamin b6 (9% of your Daily Value), and vitamin b12 (19% of your Daily Value).

Nutrition Facts

For 1 oz of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw (28g)

NutrientValue%DV
Calories86
Fats7g 10%
Saturated fats3g 17%
Trans fats1g
Cholesterol21mg 7%
Sodium15mg 1%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0g
Protein5g
Calcium3mg 0.3%
Iron0.5mg 6%
Potassium63mg 1%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium5mg 1%
Manganese
Niacin1mg 7%
Pantothenic acid
Phosphorus33mg 5%
Retinol
Riboflavin (B2)0.1mg 4%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU5IU
Vitamin A2μg 0.2%
Vitamin B120.5μg 19%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K0.4μg 0.4%
Zinc1mg 10%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats0.3g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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