2 steak of beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked (grilled) contains 1703 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (230% of your Daily Value), vitamin b6 (190% of your Daily Value), and vitamin b12 (499% of your Daily Value).

Nutrition Facts

For 2 steak of beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked (562g)

NutrientValue%DV
Calories1703
Fats132g 169%
Saturated fats58g 290%
Trans fats9g
Cholesterol455mg 152%
Sodium303mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein129g
Calcium67mg 7%
Iron13mg 164%
Potassium1388mg 30%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium118mg 28%
Manganese
Niacin26mg 164%
Pantothenic acid
Phosphorus837mg 120%
Retinol
Riboflavin (B2)2mg 127%
Selenium
Theobromine
Thiamine0.4mg 33%
Vitamin A IU141IU
Vitamin A39μg 4%
Vitamin B1212μg 499%
Vitamin B62mg 190%
Vitamin C0mg 0%
Vitamin D IU39IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K9μg 7%
Zinc33mg 298%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats58g 290%
Monounsaturated fats63g
Polyunsaturated fats6g
Trans fats9g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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