1 roast of beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw contains 1381 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (183% of your Daily Value), vitamin b6 (187% of your Daily Value), and vitamin b12 (406% of your Daily Value).

Nutrition Facts

For 1 roast of beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw (557g)

NutrientValue%DV
Calories1381
Fats108g 138%
Saturated fats49g 246%
Trans fats7g
Cholesterol379mg 126%
Sodium306mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein103g
Calcium61mg 6%
Iron10mg 123%
Potassium1320mg 28%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium100mg 24%
Manganese
Niacin25mg 155%
Pantothenic acid
Phosphorus691mg 99%
Retinol
Riboflavin (B2)1mg 96%
Selenium
Theobromine
Thiamine0.5mg 39%
Vitamin A IU89IU
Vitamin A28μg 3%
Vitamin B1210μg 406%
Vitamin B62mg 187%
Vitamin C0mg 0%
Vitamin D IU28IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K8μg 7%
Zinc24mg 215%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats49g 246%
Monounsaturated fats52g
Polyunsaturated fats5g
Trans fats7g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes