Beef round
Bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
2 roast (yield from 600 g raw meat) of beef round (Bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted) contains 1731 Calories The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of protein (485% of your Daily Value), vitamin b6 (280% of your Daily Value), and vitamin b12 (623% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 roast (yield from 600 g raw meat)
- 1 roast (yield from 600 g raw meat)
- 2 roast (yield from 600 g raw meat)
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 2 roast (yield from 600 g raw meat) of beef round (978g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1731 | |
| Fats | 63g | 81% |
| Saturated fats | 22g | 111% |
| Trans fats | – | |
| Cholesterol | 753mg | 251% |
| Sodium | 352mg | 15% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 271g | |
| Calcium | 59mg | 6% |
| Iron | 23mg | 285% |
| Potassium | 2230mg | 47% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 1034mg | 188% |
| Copper | 1mg | 75% |
| Fluoride | – | |
| Folate (B9) | 88μg | 22% |
| Lycopene | 0μg | |
| Magnesium | 186mg | 44% |
| Manganese | 0.1mg | 4% |
| Niacin | 49mg | 305% |
| Pantothenic acid | 5mg | 107% |
| Phosphorus | 1721mg | 246% |
| Retinol | 0μg | |
| Riboflavin (B2) | 2mg | 118% |
| Selenium | 308μg | 560% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 51% |
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% |
| Vitamin B12 | 15μg | 623% |
| Vitamin B6 | 4mg | 280% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 4mg | 24% |
| Vitamin K | 15μg | 12% |
| Zinc | 47mg | 426% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 22g | 111% |
| Monounsaturated fats | 27g | |
| Polyunsaturated fats | 2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 17g | |
| Arginine | 18g | |
| Aspartic acid | 25g | |
| Cystine | 4g | |
| Glutamic acid | 41g | |
| Glycine | 17g | |
| Histidine | 9g | |
| Hydroxyproline | 3g | |
| Isoleucine | 12g | |
| Leucine | 22g | |
| Lysine | 23g | |
| Methionine | 7g | |
| Phenylalanine | 11g | |
| Proline | 13g | |
| Serine | 11g | |
| Threonine | 11g | |
| Tryptophan | 2g | |
| Tyrosine | 9g | |
| Valine | 13g | |
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Recipes
Slow Cooker Beef, Potato, and Quinoa Soup http://www.skinnytaste.com/2011/01/beef-potato-and-quinoa-soup.html
