Beef short loin

Porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Fat 49%Protein 51%
Percent Calories

1 lb of beef short loin (Porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled) contains 962 Calories The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of protein (211% of your Daily Value), vitamin b6 (140% of your Daily Value), and vitamin b12 (429% of your Daily Value).

Nutrition Facts

For 1 lb of beef short loin (454g)

NutrientValue%DV
Calories962
Fats51g 65%
Saturated fats18g 89%
Trans fats
Cholesterol281mg 94%
Sodium313mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein118g
Calcium27mg 3%
Iron15mg 184%
Potassium1488mg 32%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline450mg 82%
Copper1mg 72%
Fluoride
Folate (B9)36μg 9%
Lycopene0μg
Magnesium113mg 27%
Manganese0.1mg 3%
Niacin21mg 131%
Pantothenic acid2mg 31%
Phosphorus957mg 137%
Retinol0μg
Riboflavin (B2)1mg 87%
Selenium91μg 165%
Theobromine0mg
Thiamine0.5mg 42%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1210μg 429%
Vitamin B62mg 140%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K
Zinc23mg 209%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 89%
Monounsaturated fats24g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine8g
Aspartic acid12g
Cystine1g
Glutamic acid19g
Glycine6g
Histidine4g
Hydroxyproline1g
Isoleucine6g
Leucine10g
Lysine11g
Methionine3g
Phenylalanine5g
Proline5g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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