100 grams of beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked (grilled) contains 220 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (49% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (29% of your Daily Value).

Nutrition Facts

For 100 grams of beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked

NutrientValue%DV
Calories220
Fats12g 16%
Saturated fats5g 25%
Trans fats1g
Cholesterol92mg 31%
Sodium84mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium14mg 1%
Iron3mg 39%
Potassium374mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium22mg 5%
Manganese
Niacin4mg 26%
Pantothenic acid
Phosphorus217mg 31%
Retinol
Riboflavin (B2)0.3mg 23%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU21IU
Vitamin A6μg 1%
Vitamin B125μg 206%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc9mg 85%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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