Beef top sirloin

Separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef top sirloin
Fat 58%Protein 42%
Percent Calories

20 oz of beef top sirloin (Separable lean and fat, trimmed to 1/8" fat, all grades, raw) contains 1140 Calories The macronutrient breakdown is 0% carbs, 58% fat, and 42% protein. This has a moderate calorie density, with 201 Calories per 100g.

Nutrition Facts

For 20 oz of beef top sirloin (567g)

NutrientValue%DV
Calories1140
Fats72g 92%
Saturated fats29g 145%
Trans fats
Cholesterol425mg 142%
Sodium295mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein115g
Calcium136mg 14%
Iron8mg 105%
Potassium1786mg 38%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline481mg 87%
Copper0.4mg 43%
Fluoride
Folate (B9)62μg 16%
Lycopene0μg
Magnesium119mg 28%
Manganese0.1mg 3%
Niacin34mg 212%
Pantothenic acid3mg 66%
Phosphorus1060mg 151%
Retinol0μg
Riboflavin (B2)1mg 43%
Selenium130μg 236%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 248%
Vitamin B63mg 242%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K8μg 7%
Zinc20mg 183%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats29g 145%
Monounsaturated fats31g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid17g
Glycine7g
Histidine4g
Hydroxyproline1g
Isoleucine5g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine5g
Proline5g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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