Beef top sirloin

Separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef top sirloin
Fat 58%Protein 42%
Percent Calories

250 grams of beef top sirloin (Separable lean and fat, trimmed to 1/8" fat, all grades, raw) contains 503 Calories. The macronutrient breakdown is 0% carbs, 58% fat, and 42% protein. This has a moderate calorie density, with 201 Calories per 100g.

Nutrition Facts

For 250 grams of beef top sirloin

NutrientValue%DV
Calories503
Fats32g 41%
Saturated fats13g 64%
Trans fats
Cholesterol188mg 63%
Sodium130mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein51g
Calcium60mg 6%
Iron4mg 46%
Potassium788mg 17%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline212mg 39%
Copper0.2mg 19%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium53mg 13%
Manganese0mg 1%
Niacin15mg 94%
Pantothenic acid1mg 29%
Phosphorus468mg 67%
Retinol0μg
Riboflavin (B2)0.2mg 19%
Selenium57μg 104%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 109%
Vitamin B61mg 107%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K4μg 3%
Zinc9mg 81%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 64%
Monounsaturated fats14g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.3g
Tyrosine2g
Valine3g

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