Biscuit with egg and bacon

Fast foods

Fat 61%Carbs 25%Protein 15%
Percent Calories

100 grams of biscuit with egg and bacon (Fast foods) contains 305 Calories The macronutrient breakdown is 25% carbs, 61% fat, and 15% protein. This is a good source of protein (20% of your Daily Value), calcium (13% of your Daily Value), and iron (31% of your Daily Value).

Nutrition Facts

For 100 grams of biscuit with egg and bacon

NutrientValue%DV
Calories305
Fats21g 27%
Saturated fats5g 26%
Trans fats
Cholesterol235mg 78%
Sodium844mg 37%
Carbs19g 7%
Net carbs19g
Fiber0.5g 2%
Sugar2g
Protein11g
Calcium126mg 13%
Iron2mg 31%
Potassium167mg 4%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene14μg
Caffeine0mg
Choline99mg 18%
Copper0.1mg 8%
Fluoride
Folate (B9)40μg 10%
Lycopene0μg
Magnesium16mg 4%
Manganese0.2mg 8%
Niacin2mg 10%
Pantothenic acid1mg 16%
Phosphorus159mg 23%
Retinol62μg
Riboflavin (B2)0.1mg 12%
Selenium21μg 37%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU233IU
Vitamin A63μg 7%
Vitamin B121μg 29%
Vitamin B60.1mg 7%
Vitamin C2mg 2%
Vitamin D IU25IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K4μg 4%
Zinc1mg 10%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats9g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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