Biscuit with egg and sausage
Fast foods
½ item of biscuit with egg and sausage (Fast foods) contains 253 Calories The macronutrient breakdown is 27% carbs, 59% fat, and 14% protein. This is a good source of protein (16% of your Daily Value), vitamin b12 (25% of your Daily Value), and riboflavin (b2) (16% of your Daily Value).
Nutrition Facts
For ½ item of biscuit with egg and sausage (81g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 253 | |
| Fats | 17g | 22% |
| Saturated fats | 5g | 26% |
| Trans fats | – | |
| Cholesterol | 130mg | 43% |
| Sodium | 544mg | 24% |
| Carbs | 17g | 6% |
| Net carbs | 17g | |
| Fiber | 0.2g | 1% |
| Sugar | 1g | |
| Protein | 9g | |
| Calcium | 41mg | 4% |
| Iron | 2mg | 19% |
| Potassium | 121mg | 3% |
| Vitamin D | 0.4μg | 3% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 34μg | |
| Caffeine | 0mg | |
| Choline | 79mg | 14% |
| Copper | 0.2mg | 22% |
| Fluoride | – | |
| Folate (B9) | 34μg | 9% |
| Lycopene | 0μg | |
| Magnesium | 11mg | 3% |
| Manganese | 0.1mg | 5% |
| Niacin | 2mg | 12% |
| Pantothenic acid | 1mg | 15% |
| Phosphorus | 253mg | 36% |
| Retinol | 32μg | |
| Riboflavin (B2) | 0.2mg | 16% |
| Selenium | 18μg | 33% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 19% |
| Vitamin A IU | 164IU | |
| Vitamin A | 35μg | 4% |
| Vitamin B12 | 1μg | 25% |
| Vitamin B6 | 0.1mg | 4% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 18IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 5% |
| Vitamin K | 4μg | 3% |
| Zinc | 1mg | 7% |
| Sugars | ||
| Sugar | 1g | |
| Sucrose | 0.2g | |
| Glucose | 0.1g | |
| Fructose | 0g | |
| Lactose | 0.3g | |
| Maltose | 0.1g | |
| Galactose | 0g | |
| Starch | 13g | |
| Fats | ||
| Saturated fats | 5g | 26% |
| Monounsaturated fats | 8g | |
| Polyunsaturated fats | 2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.2g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.4g | |
| Arginine | 0.5g | |
| Aspartic acid | 1g | |
| Cystine | 0.2g | |
| Glutamic acid | 2g | |
| Glycine | 0.4g | |
| Histidine | 0.2g | |
| Hydroxyproline | – | |
| Isoleucine | 0.4g | |
| Leucine | 1g | |
| Lysine | 0.5g | |
| Methionine | 0.2g | |
| Phenylalanine | 0.4g | |
| Proline | 1g | |
| Serine | 0.5g | |
| Threonine | 0.4g | |
| Tryptophan | 0.1g | |
| Tyrosine | 0.3g | |
| Valine | 0.4g | |
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