Bison ribeye

Game meat, separable lean only, 1" steak, cooked, broiled

Fat 30%Protein 70%
Percent Calories

2 steak ( yield from 232.8 g raw meat ) of bison ribeye (Game meat, separable lean only, 1" steak, cooked, broiled) contains 634 Calories The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of protein (188% of your Daily Value).

Nutrition Facts

For 2 steak ( yield from 232.8 g raw meat ) of bison ribeye (358g)

NutrientValue%DV
Calories634
Fats20g 26%
Saturated fats9g 43%
Trans fats
Cholesterol283mg 94%
Sodium186mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein105g
Calcium25mg 3%
Iron10mg 129%
Potassium1328mg 28%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper1mg 80%
Fluoride
Folate (B9)64μg 16%
Lycopene0μg
Magnesium93mg 22%
Manganese0mg 2%
Niacin24mg 150%
Pantothenic acid4mg 72%
Phosphorus852mg 122%
Retinol0μg
Riboflavin (B2)1mg 85%
Selenium151μg 274%
Theobromine0mg
Thiamine0.5mg 41%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 192%
Vitamin B62mg 131%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K
Zinc18mg 163%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 43%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid17g
Glycine7g
Histidine4g
Hydroxyproline1g
Isoleucine5g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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