Black bean soup

Canned, prepared with equal volume water

Fat 13%Carbs 66%Protein 21%
Percent Calories

50 grams of black bean soup (Canned, prepared with equal volume water) contains 23 Calories The macronutrient breakdown is 66% carbs, 13% fat, and 21% protein. This is a good source of protein (2% of your Daily Value), fiber (6% of your Daily Value), and potassium (1% of your Daily Value).

Nutrition Facts

For 50 grams of black bean soup

NutrientValue%DV
Calories23
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats0g
Cholesterol0mg 0%
Sodium244mg 11%
Carbs4g 1%
Net carbs2g
Fiber2g 6%
Sugar1g
Protein1g
Calcium10mg 1%
Iron0.4mg 5%
Potassium63mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene20μg
Beta carotene55μg
Caffeine0mg
Choline4mg 1%
Copper0.1mg 9%
Fluoride18μg
Folate (B9)17μg 4%
Lycopene116μg
Magnesium9mg 2%
Manganese0.1mg 5%
Niacin0.1mg 1%
Pantothenic acid0mg 1%
Phosphorus19mg 3%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU111IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.5μg 0.4%
Zinc0.3mg 3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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