Black bean soup

Canned, prepared with equal volume water

Fat 13%Carbs 66%Protein 21%
Percent Calories

100 grams of black bean soup (Canned, prepared with equal volume water) contains 46 Calories The macronutrient breakdown is 66% carbs, 13% fat, and 21% protein. This is a good source of protein (4% of your Daily Value), fiber (12% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For 100 grams of black bean soup

NutrientValue%DV
Calories46
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium487mg 21%
Carbs8g 3%
Net carbs4g
Fiber3g 12%
Sugar1g
Protein2g
Calcium19mg 2%
Iron1mg 9%
Potassium125mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene40μg
Beta carotene110μg
Caffeine0mg
Choline8mg 1%
Copper0.2mg 17%
Fluoride36μg
Folate (B9)33μg 8%
Lycopene232μg
Magnesium17mg 4%
Manganese0.3mg 11%
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus38mg 5%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU222IU
Vitamin A11μg 1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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