Breaded turkey sticks

battered, fried

Carbs 25%Fat 55%Protein 21%
Percent Calories

100 grams of breaded turkey sticks (battered, fried) contains 279 Calories. The macronutrient breakdown is 25% carbs, 55% fat, and 21% protein. This is a good source of protein (25% of your Daily Value).

Nutrition Facts

For 100 grams of breaded turkey sticks

NutrientValue%DV
Calories279
Fats17g 22%
Saturated fats4g 22%
Trans fats–
Cholesterol64mg 21%
Sodium838mg 36%
Carbs17g 6%
Net carbs17g
Fiber–
Sugar–
Protein14g
Calcium14mg 1%
Iron2mg 28%
Potassium260mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 8%
Fluoride–
Folate (B9)29μg 7%
Lycopene–
Magnesium15mg 4%
Manganese0.1mg 4%
Niacin2mg 13%
Pantothenic acid1mg 11%
Phosphorus234mg 33%
Retinol12μg
Riboflavin (B2)0.2mg 14%
Selenium21μg 38%
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU40IU
Vitamin A12μg 1%
Vitamin B120.2μg 10%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 13%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 22%
Monounsaturated fats7g
Polyunsaturated fats4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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