Breaded turkey sticks

battered, fried

Fat 55%Carbs 25%Protein 21%
Percent Calories

200 grams of breaded turkey sticks (battered, fried) contains 558 Calories. The macronutrient breakdown is 25% carbs, 55% fat, and 21% protein. This is a good source of protein (51% of your Daily Value).

Nutrition Facts

For 200 grams of breaded turkey sticks

NutrientValue%DV
Calories558
Fats34g 43%
Saturated fats9g 44%
Trans fats
Cholesterol128mg 43%
Sodium1676mg 73%
Carbs34g 12%
Net carbs34g
Fiber
Sugar
Protein28g
Calcium28mg 3%
Iron4mg 55%
Potassium520mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 16%
Fluoride
Folate (B9)58μg 14%
Lycopene
Magnesium30mg 7%
Manganese0.2mg 7%
Niacin4mg 26%
Pantothenic acid1mg 21%
Phosphorus468mg 67%
Retinol24μg
Riboflavin (B2)0.4mg 28%
Selenium41μg 75%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU80IU
Vitamin A24μg 3%
Vitamin B120.5μg 19%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 27%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 44%
Monounsaturated fats14g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

Similar Foods