Canned turkey

Meat only, with broth

Fat 38%Protein 58%
Percent Calories

½ can (5 oz) of canned turkey (Meat only, with broth) contains 120 Calories The macronutrient breakdown is 4% carbs, 38% fat, and 58% protein. This is a good source of protein (30% of your Daily Value), potassium (3% of your Daily Value), and vitamin b6 (18% of your Daily Value).

Nutrition Facts

For ½ can (5 oz) of canned turkey (71g)

NutrientValue%DV
Calories120
Fats5g 6%
Saturated fats1g 7%
Trans fats
Cholesterol47mg 16%
Sodium368mg 16%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein17g
Calcium9mg 1%
Iron1mg 17%
Potassium159mg 3%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline53mg 10%
Copper0.1mg 6%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium14mg 3%
Manganese0mg 1%
Niacin5mg 29%
Pantothenic acid0.5mg 10%
Phosphorus115mg 16%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium18μg 33%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 8%
Vitamin B60.2mg 18%
Vitamin C1mg 2%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.2mg 1%
Vitamin K0.5μg 0.4%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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