Canned turkey

Meat only, with broth

Fat 38%Protein 58%
Percent Calories

1 cup, drained of canned turkey (Meat only, with broth) contains 228 Calories The macronutrient breakdown is 4% carbs, 38% fat, and 58% protein. This is a good source of protein (57% of your Daily Value), potassium (6% of your Daily Value), and vitamin b6 (34% of your Daily Value).

Nutrition Facts

For 1 cup, drained of canned turkey (135g)

NutrientValue%DV
Calories228
Fats9g 12%
Saturated fats3g 14%
Trans fats
Cholesterol89mg 30%
Sodium699mg 30%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein32g
Calcium16mg 2%
Iron3mg 31%
Potassium302mg 6%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline100mg 18%
Copper0.1mg 11%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium27mg 6%
Manganese0mg 1%
Niacin9mg 56%
Pantothenic acid1mg 19%
Phosphorus219mg 31%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium35μg 64%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 16%
Vitamin B60.4mg 34%
Vitamin C3mg 3%
Vitamin D IU15IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.4mg 2%
Vitamin K1μg 1%
Zinc3mg 29%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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