Cardoon

raw

Carbs 81%Protein 14%
Percent Calories

½ cup, shredded of cardoon (raw) contains 15 Calories. The macronutrient breakdown is 81% carbs, 5% fat, and 14% protein. This is a good source of potassium (8% of your Daily Value).

Nutrition Facts

For ½ cup, shredded of cardoon (89g)

NutrientValue%DV
Calories15
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium151mg 7%
Carbs4g 1%
Net carbs2g
Fiber1g 5%
Sugar–
Protein1g
Calcium62mg 6%
Iron1mg 8%
Potassium356mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 23%
Fluoride–
Folate (B9)61μg 15%
Lycopene–
Magnesium37mg 9%
Manganese0.2mg 10%
Niacin0.3mg 2%
Pantothenic acid0.3mg 6%
Phosphorus20mg 3%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.2μg 0.3%
Theobromine–
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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