Cayenne pepper

Cayenne pepper
Carbs 53%Fat 36%Protein 11%
Percent Calories

100 grams of cayenne pepper contains 318 Calories. The macronutrient breakdown is 53% carbs, 36% fat, and 11% protein. This is a good source of vitamin a (231% of your Daily Value).

Nutrition Facts

For 100 grams of cayenne pepper

NutrientValue%DV
Calories318
Fats17g 22%
Saturated fats3g 16%
Trans fats–
Cholesterol0mg 0%
Sodium30mg 1%
Carbs57g 21%
Net carbs29g
Fiber27g 97%
Sugar10g
Protein12g
Calcium148mg 15%
Iron8mg 98%
Potassium2014mg 43%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene21840μg
Caffeine0mg
Choline52mg 9%
Copper0.4mg 41%
Fluoride–
Folate (B9)106μg 27%
Lycopene0μg
Magnesium152mg 36%
Manganese2mg 87%
Niacin9mg 54%
Pantothenic acid–
Phosphorus293mg 42%
Retinol0μg
Riboflavin (B2)1mg 71%
Selenium9μg 16%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU41610IU
Vitamin A2081μg 231%
Vitamin B120μg 0%
Vitamin B62mg 188%
Vitamin C76mg 85%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E30mg 199%
Vitamin K80μg 67%
Zinc2mg 23%
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats3g
Polyunsaturated fats8g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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