Cereals, Quaker, Oat Bran, Quaker/Mother's Oat Bran, dry

Fat 18%Carbs 64%Protein 17%
Percent Calories

200 grams of cereals, quaker, oat bran, quaker/mother's oat bran, dry contains 728 Calories The macronutrient breakdown is 64% carbs, 18% fat, and 17% protein. This is a good source of fiber (102% of your Daily Value) and magnesium (115% of your Daily Value).

Nutrition Facts

For 200 grams of cereals, quaker, oat bran, quaker/mother's oat bran, dry

NutrientValue%DV
Calories728
Fats16g 20%
Saturated fats3g 14%
Trans fats
Cholesterol
Sodium10mg 0.4%
Carbs126g 46%
Net carbs97g
Fiber29g 102%
Sugar3g
Protein34g
Calcium158mg 16%
Iron16mg 202%
Potassium1158mg 25%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium482mg 115%
Manganese
Niacin2mg 10%
Pantothenic acid
Phosphorus1388mg 198%
Retinol
Riboflavin (B2)1mg 46%
Selenium
Theobromine
Thiamine2mg 162%
Vitamin A IU200IU
Vitamin A
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 76%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats5g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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