1 cup (1 NLEA serving) of cereals ready-to-eat, general mills, multi grain cheerios, peanut butter contains 146 Calories. The macronutrient breakdown is 80% carbs, 14% fat, and 7% protein. This is a good source of iron (135% of your Daily Value), vitamin b6 (51% of your Daily Value), and vitamin b12 (84% of your Daily Value).

Nutrition Facts

For 1 cup (1 NLEA serving) of cereals ready-to-eat, general mills, multi grain cheerios, peanut butter (37g)

NutrientValue%DV
Calories146
Fats2g 3%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol
Sodium167mg 7%
Carbs31g 11%
Net carbs28g
Fiber2g 8%
Sugar12g
Protein3g
Calcium133mg 13%
Iron11mg 135%
Potassium111mg 2%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium21mg 5%
Manganese
Niacin7mg 42%
Pantothenic acid
Phosphorus80mg 11%
Retinol
Riboflavin (B2)1mg 43%
Selenium
Theobromine
Thiamine0.5mg 40%
Vitamin A IU667IU
Vitamin A
Vitamin B122μg 84%
Vitamin B61mg 51%
Vitamin C8mg 9%
Vitamin D IU53IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 45%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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