2 cup (1 NLEA serving) of cereals ready-to-eat, general mills, multi grain cheerios, peanut butter contains 291 Calories. The macronutrient breakdown is 80% carbs, 14% fat, and 7% protein. This is a good source of iron (270% of your Daily Value), vitamin b6 (102% of your Daily Value), and vitamin b12 (168% of your Daily Value).

Nutrition Facts

For 2 cup (1 NLEA serving) of cereals ready-to-eat, general mills, multi grain cheerios, peanut butter (75g)

NutrientValue%DV
Calories291
Fats5g 6%
Saturated fats1g 3%
Trans fats0g
Cholesterol
Sodium334mg 15%
Carbs61g 22%
Net carbs57g
Fiber4g 16%
Sugar24g
Protein5g
Calcium267mg 27%
Iron22mg 270%
Potassium222mg 5%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium43mg 10%
Manganese
Niacin13mg 83%
Pantothenic acid
Phosphorus160mg 23%
Retinol
Riboflavin (B2)1mg 86%
Selenium
Theobromine
Thiamine1mg 80%
Vitamin A IU1334IU
Vitamin A
Vitamin B124μg 168%
Vitamin B61mg 102%
Vitamin C16mg 18%
Vitamin D IU107IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc10mg 91%
Sugars
Sugar24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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