Channel catfish

cooked, breaded, fried

Channel catfish
Carbs 14%Fat 53%Protein 32%
Percent Calories

100 grams of channel catfish (cooked, breaded, fried) contains 229 Calories. The macronutrient breakdown is 14% carbs, 53% fat, and 32% protein. This is a good source of protein (32% of your Daily Value) and vitamin b12 (79% of your Daily Value).

Nutrition Facts

For 100 grams of channel catfish

NutrientValue%DV
Calories229
Fats13g 17%
Saturated fats3g 16%
Trans fats–
Cholesterol71mg 24%
Sodium280mg 12%
Carbs8g 3%
Net carbs7g
Fiber1g 3%
Sugar–
Protein18g
Calcium44mg 4%
Iron1mg 18%
Potassium340mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 11%
Fluoride–
Folate (B9)30μg 8%
Lycopene–
Magnesium27mg 6%
Manganese0mg 2%
Niacin2mg 14%
Pantothenic acid1mg 15%
Phosphorus216mg 31%
Retinol8μg
Riboflavin (B2)0.1mg 10%
Selenium14μg 25%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU28IU
Vitamin A8μg 1%
Vitamin B122μg 79%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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