Perkins Restaurant & Bakery Chef Deluxe Salad, with Ranch Dressing

Carbs 15%Fat 61%Protein 24%
Percent Calories

1 salad of Perkins Restaurant & Bakery chef deluxe salad, with ranch dressing contains 889 Calories. The macronutrient breakdown is 15% carbs, 61% fat, and 24% protein. This is a good source of protein (96% of your Daily Value), fiber (21% of your Daily Value), and calcium (50% of your Daily Value).

Nutrition Facts

For 1 salad of Perkins Restaurant & Bakery chef deluxe salad, with ranch dressing (153g)

NutrientValue%DV
Calories889
Fats60g 77%
Saturated fats22g 110%
Trans fats0g
Cholesterol375mg 125%
Sodium2100mg 91%
Carbs34g 12%
Net carbs28g
Fiber6g 21%
Sugar15g
Protein54g
Calcium500mg 50%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar15g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats22g 110%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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