Cherry tomatoes

red, raw

Cherry tomatoes
Carbs 75%Protein 17%
Percent Calories

550 grams of cherry tomatoes (red, raw) contains 99 Calories. The macronutrient breakdown is 75% carbs, 9% fat, and 17% protein. This is a good source of potassium (28% of your Daily Value) and vitamin c (84% of your Daily Value).

Nutrition Facts

For 550 grams of cherry tomatoes

NutrientValue%DV
Calories99
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium28mg 1%
Carbs21g 8%
Net carbs15g
Fiber7g 24%
Sugar14g
Protein5g
Calcium55mg 6%
Iron1mg 19%
Potassium1304mg 28%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene556μg
Beta carotene2470μg
Caffeine0mg
Choline37mg 7%
Copper0.3mg 36%
Fluoride13μg
Folate (B9)83μg 21%
Lycopene14151μg
Magnesium61mg 14%
Manganese1mg 27%
Niacin3mg 20%
Pantothenic acid0.5mg 10%
Phosphorus132mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium0μg 0%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU4582IU
Vitamin A231μg 26%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C75mg 84%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K43μg 36%
Zinc1mg 9%
Sugars
Sugar14g
Sucrose0g
Glucose7g
Fructose8g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid2g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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