Chervil

Spices, dried

Chervil
Fat 11%Carbs 61%Protein 29%
Percent Calories

½ cup of chervil (Spices, dried) contains 36 Calories. The macronutrient breakdown is 61% carbs, 11% fat, and 29% protein. This has a moderate calorie density, with 237 Calories per 100g.

Nutrition Facts

For ½ cup of chervil (15g)

NutrientValue%DV
Calories36
Fats1g 1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs7g 3%
Net carbs6g
Fiber2g 6%
Sugar
Protein4g
Calcium205mg 20%
Iron5mg 61%
Potassium720mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)42μg 10%
Lycopene
Magnesium20mg 5%
Manganese0.3mg 14%
Niacin1mg 5%
Pantothenic acid
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU889IU
Vitamin A45μg 5%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C8mg 8%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 12%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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