Chicken back

rotisserie, BBQ, cooked, skinless

Fat 58%Protein 41%
Percent Calories

3 oz of chicken back (rotisserie, BBQ, cooked, skinless) contains 180 Calories. The macronutrient breakdown is 1% carbs, 58% fat, and 41% protein. This is a good source of protein (33% of your Daily Value) and vitamin b12 (22% of your Daily Value).

Nutrition Facts

For 3 oz of chicken back (85g)

NutrientValue%DV
Calories180
Fats12g 15%
Saturated fats3g 15%
Trans fats–
Cholesterol99mg 33%
Sodium479mg 21%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0.3g
Protein19g
Calcium28mg 3%
Iron1mg 9%
Potassium224mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium15mg 4%
Manganese–
Niacin4mg 27%
Pantothenic acid–
Phosphorus180mg 26%
Retinol–
Riboflavin (B2)0.2mg 12%
Selenium–
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU43IU
Vitamin A13μg 1%
Vitamin B121μg 22%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0.3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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