Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

330 grams of chicken breast (Broilers or fryers, meat only, raw) contains 396 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (133% of your Daily Value), potassium (23% of your Daily Value), and vitamin b6 (206% of your Daily Value).

Nutrition Facts

For 330 grams of chicken breast

NutrientValue%DV
Calories396
Fats9g 11%
Saturated fats2g 9%
Trans fats0g
Cholesterol241mg 80%
Sodium149mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein74g
Calcium17mg 2%
Iron1mg 15%
Potassium1102mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline271mg 49%
Copper0.1mg 14%
Fluoride
Folate (B9)30μg 7%
Lycopene0μg
Magnesium92mg 22%
Manganese0mg 2%
Niacin32mg 198%
Pantothenic acid5mg 99%
Phosphorus703mg 100%
Retinol23μg
Riboflavin (B2)1mg 45%
Selenium75μg 137%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU83IU
Vitamin A23μg 3%
Vitamin B121μg 29%
Vitamin B63mg 206%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30μg
Vitamin E2mg 12%
Vitamin K1μg 1%
Zinc2mg 20%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine3g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline2g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

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