200 grams of chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised contains 298 Calories. The macronutrient breakdown is 0% carbs, 36% fat, and 64% protein. This is a good source of protein (85% of your Daily Value), vitamin b6 (57% of your Daily Value), and zinc (46% of your Daily Value).

Nutrition Facts

For 200 grams of chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised

NutrientValue%DV
Calories298
Fats12g 15%
Saturated fats3g 16%
Trans fats0.1g
Cholesterol264mg 88%
Sodium234mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein48g
Calcium24mg 2%
Iron2mg 23%
Potassium478mg 10%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium44mg 10%
Manganese
Niacin10mg 63%
Pantothenic acid
Phosphorus368mg 53%
Retinol
Riboflavin (B2)0.4mg 28%
Selenium
Theobromine
Thiamine0.2mg 15%
Vitamin A IU48IU
Vitamin A14μg 2%
Vitamin B121μg 34%
Vitamin B61mg 57%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0.4μg 0.3%
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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