Chicken drumstick

cooked, braised, with added solution

Fat 53%Protein 47%
Percent Calories

50 grams of chicken drumstick (cooked, braised, with added solution) contains 92 Calories. The macronutrient breakdown is 0.3% carbs, 53% fat, and 47% protein. This is a good source of protein (19% of your Daily Value), vitamin b6 (11% of your Daily Value), and zinc (10% of your Daily Value).

Nutrition Facts

For 50 grams of chicken drumstick

NutrientValue%DV
Calories92
Fats5g 7%
Saturated fats1g 7%
Trans fats0g
Cholesterol67mg 22%
Sodium83mg 4%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein11g
Calcium7mg 1%
Iron0.4mg 5%
Potassium109mg 2%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium10mg 2%
Manganese–
Niacin2mg 15%
Pantothenic acid–
Phosphorus81mg 12%
Retinol–
Riboflavin (B2)0.1mg 6%
Selenium–
Theobromine–
Thiamine0mg 3%
Vitamin A IU20IU
Vitamin A6μg 1%
Vitamin B120.2μg 6%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc1mg 10%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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