Church's Chicken Chicken Fried Steak with Gravy

MAIN COURSES - Chicken Fried Steak,

Carbs 23%Fat 66%Protein 11%
Percent Calories

1 serving of Church's Chicken chicken fried steak with gravy (MAIN COURSES - Chicken Fried Steak,) contains 640 Calories. The macronutrient breakdown is 23% carbs, 66% fat, and 11% protein. This is a good source of protein (30% of your Daily Value).

Nutrition Facts

For 1 serving of Church's Chicken chicken fried steak with gravy (229g)

NutrientValue%DV
Calories640
Fats47g 60%
Saturated fats13g 65%
Trans fats1g
Cholesterol40mg 13%
Sodium1660mg 72%
Carbs37g 13%
Net carbs37g
Fiber0g 0%
Sugar2g
Protein17g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats13g 65%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes