Chicken gizzard

cooked, simmered

Fat 17%Protein 83%
Percent Calories

100 grams of chicken gizzard (cooked, simmered) contains 154 Calories. The macronutrient breakdown is 0% carbs, 17% fat, and 83% protein. This is a good source of protein (54% of your Daily Value), iron (40% of your Daily Value), and vitamin b12 (43% of your Daily Value).

Nutrition Facts

For 100 grams of chicken gizzard

NutrientValue%DV
Calories154
Fats3g 3%
Saturated fats1g 3%
Trans fats0.1g
Cholesterol370mg 123%
Sodium56mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein30g
Calcium17mg 2%
Iron3mg 40%
Potassium179mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline104mg 19%
Copper0.2mg 18%
Fluoride–
Folate (B9)5μg 1%
Lycopene0μg
Magnesium3mg 1%
Manganese0.1mg 3%
Niacin3mg 20%
Pantothenic acid0.5mg 9%
Phosphorus189mg 27%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium41μg 75%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 43%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc4mg 40%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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