Chicken gravy

dry

Chicken gravy
Carbs 65%Fat 23%Protein 12%
Percent Calories

1 oz of chicken gravy (dry) contains 108 Calories. The macronutrient breakdown is 65% carbs, 23% fat, and 12% protein. This has a relatively high calorie density, with 381 Calories per 100g.

Nutrition Facts

For 1 oz of chicken gravy (28g)

NutrientValue%DV
Calories108
Fats3g 4%
Saturated fats1g 4%
Trans fats–
Cholesterol5mg 2%
Sodium1177mg 51%
Carbs18g 6%
Net carbs18g
Fiber–
Sugar–
Protein3g
Calcium41mg 4%
Iron0.4mg 5%
Potassium115mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 4%
Fluoride–
Folate (B9)35μg 9%
Lycopene–
Magnesium11mg 3%
Manganese0.1mg 3%
Niacin1mg 7%
Pantothenic acid0.4mg 7%
Phosphorus71mg 10%
Retinol8μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 3%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU87IU
Vitamin A11μg 1%
Vitamin B120.1μg 6%
Vitamin B60.1mg 4%
Vitamin C0.2mg 0.2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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