Chicken gravy

dry

Chicken gravy
Carbs 65%Fat 23%Protein 12%
Percent Calories

2 cup of chicken gravy (dry) contains 975 Calories. The macronutrient breakdown is 65% carbs, 23% fat, and 12% protein. This has a relatively high calorie density, with 381 Calories per 100g.

Nutrition Facts

For 2 cup of chicken gravy (256g)

NutrientValue%DV
Calories975
Fats25g 32%
Saturated fats7g 37%
Trans fats–
Cholesterol49mg 16%
Sodium10629mg 462%
Carbs159g 58%
Net carbs159g
Fiber–
Sugar–
Protein29g
Calcium374mg 37%
Iron3mg 43%
Potassium1034mg 22%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 32%
Fluoride–
Folate (B9)320μg 80%
Lycopene–
Magnesium102mg 24%
Manganese1mg 24%
Niacin10mg 64%
Pantothenic acid3mg 66%
Phosphorus637mg 91%
Retinol69μg
Riboflavin (B2)2mg 125%
Selenium13μg 24%
Theobromine–
Thiamine1mg 53%
Vitamin A IU788IU
Vitamin A97μg 11%
Vitamin B121μg 51%
Vitamin B61mg 40%
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc4mg 32%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 37%
Monounsaturated fats12g
Polyunsaturated fats5g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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