Chicken heart

All classes, raw

Chicken heart
Fat 56%Protein 42%
Percent Calories

½ oz of chicken heart (All classes, raw) contains 22 Calories. The macronutrient breakdown is 2% carbs, 56% fat, and 42% protein. This has a moderate calorie density, with 153 Calories per 100g.

Nutrition Facts

For ½ oz of chicken heart (14g)

NutrientValue%DV
Calories22
Fats1g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol19mg 6%
Sodium10mg 0.5%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar
Protein2g
Calcium2mg 0.2%
Iron1mg 11%
Potassium25mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)10μg 3%
Lycopene
Magnesium2mg 1%
Manganese0mg 1%
Niacin1mg 4%
Pantothenic acid0.4mg 7%
Phosphorus25mg 4%
Retinol1μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 1%
Theobromine
Thiamine0mg 2%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B121μg 43%
Vitamin B60.1mg 4%
Vitamin C0.5mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.3g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods