Chicken, meat and skin and giblets and neck
Broilers or fryers, cooked, fried, flour
2 chicken of chicken, meat and skin and giblets and neck (Broilers or fryers, cooked, fried, flour) contains 3852 Calories The macronutrient breakdown is 5% carbs, 52% fat, and 43% protein. This is a good source of protein (722% of your Daily Value), potassium (71% of your Daily Value), and iron (352% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 chicken
- 1 chicken
- 2 chicken
- 0.5 unit (yield from 1 lb ready-to-cook chicken)
- 1 unit (yield from 1 lb ready-to-cook chicken)
- 2 unit (yield from 1 lb ready-to-cook chicken)
Nutrition Facts
For 2 chicken of chicken, meat and skin and giblets and neck (1.42kg)
Nutrient | Value | %DV |
---|---|---|
Calories | 3852 | |
Fats | 216g | 277% |
Saturated fats | 59g | 295% |
Trans fats | – | |
Cholesterol | 1586mg | 529% |
Sodium | 1218mg | 53% |
Carbs | 46g | 17% |
Net carbs | 46g | |
Fiber | – | |
Sugar | – | |
Protein | 405g | |
Calcium | 241mg | 24% |
Iron | 28mg | 352% |
Potassium | 3356mg | 71% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | 1mg | 157% |
Fluoride | – | |
Folate (B9) | 439μg | 110% |
Lycopene | – | |
Magnesium | 354mg | 84% |
Manganese | 1mg | 29% |
Niacin | 126mg | 790% |
Pantothenic acid | 18mg | 363% |
Phosphorus | 2747mg | 392% |
Retinol | 3512μg | |
Riboflavin (B2) | 4mg | 303% |
Selenium | 235μg | 427% |
Theobromine | – | |
Thiamine | 1mg | 104% |
Vitamin A IU | 11696IU | |
Vitamin A | 3512μg | 390% |
Vitamin B12 | 16μg | 655% |
Vitamin B6 | 6mg | 457% |
Vitamin C | 7mg | 8% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 33mg | 304% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 59g | 295% |
Monounsaturated fats | 85g | |
Polyunsaturated fats | 50g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 1g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 1g | |
Eicosapentaenoic Acid (EPA) | 0.1g | |
Docosapentaenoic Acid (DPA) | 0.3g | |
Amino Acids | ||
Alanine | 23g | |
Arginine | 25g | |
Aspartic acid | 36g | |
Cystine | 5g | |
Glutamic acid | 61g | |
Glycine | 25g | |
Histidine | 12g | |
Hydroxyproline | – | |
Isoleucine | 20g | |
Leucine | 30g | |
Lysine | 33g | |
Methionine | 11g | |
Phenylalanine | 16g | |
Proline | 20g | |
Serine | 15g | |
Threonine | 17g | |
Tryptophan | 5g | |
Tyrosine | 13g | |
Valine | 20g |
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