Chicken noodle soup

Canned, condensed

Chicken noodle soup
Fat 29%Carbs 51%Protein 20%
Percent Calories

1 cup of chicken noodle soup (Canned, condensed) contains 121 Calories The macronutrient breakdown is 51% carbs, 29% fat, and 20% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For 1 cup of chicken noodle soup (252g)

NutrientValue%DV
Calories121
Fats4g 5%
Saturated fats1g 5%
Trans fats0g
Cholesterol20mg 7%
Sodium1716mg 75%
Carbs15g 6%
Net carbs13g
Fiber2g 8%
Sugar0g
Protein6g
Calcium15mg 2%
Iron2mg 21%
Potassium121mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene612μg
Caffeine0mg
Choline28mg 5%
Copper0.1mg 8%
Fluoride
Folate (B9)35μg 9%
Lycopene0μg
Magnesium20mg 5%
Manganese0.2mg 11%
Niacin3mg 19%
Pantothenic acid0.3mg 5%
Phosphorus96mg 14%
Retinol5μg
Riboflavin (B2)0.2mg 14%
Selenium16μg 29%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU1033IU
Vitamin A55μg 6%
Vitamin B120.3μg 13%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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