Chicken noodle soup

Dry, mix, prepared with water

Fat 22%Carbs 64%Protein 15%
Percent Calories

2 tbsp of chicken noodle soup (Dry, mix, prepared with water) contains 7 Calories The macronutrient breakdown is 64% carbs, 22% fat, and 15% protein. This has a relatively low calorie density, with 23 Calories per 100g.

Nutrition Facts

For 2 tbsp of chicken noodle soup (31g)

NutrientValue%DV
Calories7
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats
Cholesterol1mg 0.4%
Sodium70mg 3%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0.1%
Sugar0.1g
Protein0.3g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium4mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0.3μg
Beta carotene2μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 0.5%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0mg 0.4%
Niacin0.1mg 1%
Pantothenic acid0mg 0.3%
Phosphorus4mg 1%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU3IU
Vitamin A0.3μg 0%
Vitamin B120μg 0.3%
Vitamin B60mg 0.2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K0.4μg 0.4%
Zinc0mg 0.2%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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