Chicken noodle soup

dry mix, prepared with water

Carbs 64%Fat 22%Protein 15%
Percent Calories

200 grams of chicken noodle soup (dry mix, prepared with water) contains 46 Calories. The macronutrient breakdown is 64% carbs, 22% fat, and 15% protein. This has a relatively low calorie density, with 23 Calories per 100g.

Nutrition Facts

For 200 grams of chicken noodle soup

NutrientValue%DV
Calories46
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol8mg 3%
Sodium458mg 20%
Carbs7g 3%
Net carbs7g
Fiber0.2g 1%
Sugar1g
Protein2g
Calcium4mg 0.4%
Iron0.4mg 5%
Potassium26mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene10μg
Caffeine0mg
Choline10mg 2%
Copper0mg 3%
Fluoride–
Folate (B9)14μg 4%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 3%
Niacin1mg 5%
Pantothenic acid0.1mg 2%
Phosphorus24mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium8μg 14%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU22IU
Vitamin A2μg 0.2%
Vitamin B120μg 2%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K3μg 2%
Zinc0.2mg 1%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.4g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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