Chicken stock

home-prepared

Chicken stock
Carbs 40%Fat 31%Protein 29%
Percent Calories

⅔ cup of chicken stock (home-prepared) contains 58 Calories. The macronutrient breakdown is 40% carbs, 31% fat, and 29% protein. This has a relatively low calorie density, with 36 Calories per 100g.

Nutrition Facts

For ⅔ cup of chicken stock (160g)

NutrientValue%DV
Calories58
Fats2g 2%
Saturated fats1g 3%
Trans fats–
Cholesterol5mg 2%
Sodium229mg 10%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar3g
Protein4g
Calcium5mg 0.5%
Iron0.3mg 4%
Potassium168mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline15mg 3%
Copper0.1mg 10%
Fluoride–
Folate (B9)8μg 2%
Lycopene0μg
Magnesium6mg 2%
Manganese–
Niacin3mg 16%
Pantothenic acid–
Phosphorus43mg 6%
Retinol2μg
Riboflavin (B2)0.1mg 10%
Selenium4μg 6%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU5IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0.3mg 0.4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.3%
Vitamin K0.3μg 0.3%
Zinc0.2mg 2%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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