Chicken stock

Soup, home-prepared

Chicken stock
Fat 31%Carbs 40%Protein 29%
Percent Calories

4 ½ cup of chicken stock (Soup, home-prepared) contains 389 Calories. The macronutrient breakdown is 40% carbs, 31% fat, and 29% protein. This has a relatively low calorie density, with 36 Calories per 100g.

Nutrition Facts

For 4 ½ cup of chicken stock (1.08kg)

NutrientValue%DV
Calories389
Fats13g 17%
Saturated fats3g 17%
Trans fats
Cholesterol32mg 11%
Sodium1544mg 67%
Carbs38g 14%
Net carbs38g
Fiber0g 0%
Sugar17g
Protein27g
Calcium32mg 3%
Iron2mg 28%
Potassium1134mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline99mg 18%
Copper1mg 65%
Fluoride
Folate (B9)54μg 14%
Lycopene0μg
Magnesium43mg 10%
Manganese
Niacin17mg 107%
Pantothenic acid
Phosphorus292mg 42%
Retinol11μg
Riboflavin (B2)1mg 71%
Selenium24μg 43%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU32IU
Vitamin A11μg 1%
Vitamin B120μg 0%
Vitamin B61mg 51%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K2μg 2%
Zinc2mg 14%
Sugars
Sugar17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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