Chili

No beans, canned entree

Fat 54%Carbs 21%Protein 25%
Percent Calories

400 grams of chili (No beans, canned entree) contains 472 Calories. The macronutrient breakdown is 21% carbs, 54% fat, and 25% protein. This is a good source of vitamin b12 (170% of your Daily Value).

Nutrition Facts

For 400 grams of chili

NutrientValue%DV
Calories472
Fats28g 36%
Saturated fats9g 45%
Trans fats
Cholesterol84mg 28%
Sodium1644mg 71%
Carbs24g 9%
Net carbs22g
Fiber2g 7%
Sugar4g
Protein30g
Calcium120mg 12%
Iron8mg 100%
Potassium740mg 16%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene76μg
Beta carotene552μg
Caffeine0mg
Choline169mg 31%
Copper1mg 84%
Fluoride
Folate (B9)32μg 8%
Lycopene992μg
Magnesium80mg 19%
Manganese1mg 48%
Niacin5mg 31%
Pantothenic acid1mg 13%
Phosphorus308mg 44%
Retinol0μg
Riboflavin (B2)0.4mg 34%
Selenium26μg 47%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU1084IU
Vitamin A56μg 6%
Vitamin B124μg 170%
Vitamin B61mg 40%
Vitamin C7mg 8%
Vitamin D IU12IU
Vitamin D2
Vitamin D3
Vitamin E2mg 16%
Vitamin K9μg 7%
Zinc4mg 41%
Sugars
Sugar4g
Sucrose3g
Glucose
Fructose2g
Lactose
Maltose
Galactose
Starch13g
Fats
Saturated fats9g 45%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine
Glutamic acid5g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan
Tyrosine1g
Valine2g

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