San Marcos Chipotle Peppers in Adobo Sauce

Fat 43%Carbs 57%
Percent Calories

200 grams of San Marcos chipotle peppers in adobo sauce contains 133 Calories The macronutrient breakdown is 57% carbs, 43% fat, and 0% protein. This has a relatively low calorie density, with 67 Calories per 100g.

Nutrition Facts

For 200 grams of San Marcos chipotle peppers in adobo sauce

NutrientValue%DV
Calories133
Fats7g 9%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium1333mg 58%
Carbs20g 7%
Net carbs13g
Fiber7g 24%
Sugar13g
Protein0g
Calcium0mg 0%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A600μg 67%
Vitamin B12
Vitamin B6
Vitamin C24mg 27%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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