Campbell's Chunky Beef & Dumplings Soup with Hearty Vegetables

Carbs 64%Fat 11%Protein 25%
Percent Calories

1 cup of Campbell's chunky beef & dumplings soup with hearty vegetables contains 130 Calories. The macronutrient breakdown is 64% carbs, 11% fat, and 25% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 cup of Campbell's chunky beef & dumplings soup with hearty vegetables

NutrientValue%DV
Calories130
Fats2g 2%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol25mg 8%
Sodium800mg 35%
Carbs20g 7%
Net carbs17g
Fiber3g 11%
Sugar8g
Protein8g
Calcium20mg 2%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 3%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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