Clementines

raw

Clementines
Carbs 91%
Percent Calories

4 fruit of clementines (raw) contains 139 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 6% protein. This is a good source of vitamin c (160% of your Daily Value).

Nutrition Facts

For 4 fruit of clementines (296g)

NutrientValue%DV
Calories139
Fats0.4g 1%
Saturated fats–
Trans fats–
Cholesterol–
Sodium3mg 0.1%
Carbs36g 13%
Net carbs31g
Fiber5g 18%
Sugar27g
Protein3g
Calcium89mg 9%
Iron0.4mg 5%
Potassium524mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline41mg 8%
Copper0.1mg 14%
Fluoride–
Folate (B9)71μg 18%
Lycopene–
Magnesium30mg 7%
Manganese0.1mg 3%
Niacin2mg 12%
Pantothenic acid0.4mg 9%
Phosphorus62mg 9%
Retinol–
Riboflavin (B2)0.1mg 7%
Selenium0.3μg 1%
Theobromine–
Thiamine0.3mg 21%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.2mg 17%
Vitamin C144mg 160%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar27g
Sucrose18g
Glucose5g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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