Cocoa

Dry powder, hi-fat or breakfast, plain

Cocoa
Fat 44%Carbs 42%Protein 14%
Percent Calories

50 grams of cocoa (Dry powder, hi-fat or breakfast, plain) contains 243 Calories The macronutrient breakdown is 42% carbs, 44% fat, and 14% protein. This has a relatively high calorie density, with 486 Calories per 100g.

Nutrition Facts

For 50 grams of cocoa

NutrientValue%DV
Calories243
Fats12g 15%
Saturated fats6g 32%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs26g 9%
Net carbs11g
Fiber15g 53%
Sugar1g
Protein8g
Calcium61mg 6%
Iron7mg 91%
Potassium787mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine99mg
Choline6mg 1%
Copper2mg 201%
Fluoride
Folate (B9)19μg 5%
Lycopene0μg
Magnesium260mg 62%
Manganese
Niacin1mg 6%
Pantothenic acid
Phosphorus379mg 54%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium6μg 11%
Theobromine882mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K1μg 1%
Zinc3mg 30%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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