Coleslaw

restaurant, family style

Carbs 31%Fat 67%
Percent Calories

½ serving of coleslaw (restaurant, family style) contains 86 Calories. The macronutrient breakdown is 31% carbs, 67% fat, and 2% protein. This is a good source of vitamin k (36% of your Daily Value).

Nutrition Facts

For ½ serving of coleslaw (54g)

NutrientValue%DV
Calories86
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol4mg 1%
Sodium119mg 5%
Carbs7g 2%
Net carbs6g
Fiber1g 4%
Sugar5g
Protein0.5g
Calcium18mg 2%
Iron0.2mg 2%
Potassium83mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium5mg 1%
Manganese–
Niacin0.2mg 1%
Pantothenic acid–
Phosphorus14mg 2%
Retinol–
Riboflavin (B2)0mg 2%
Selenium–
Theobromine–
Thiamine0mg 1%
Vitamin A IU538IU
Vitamin A29μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C7mg 8%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K43μg 36%
Zinc0.1mg 1%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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