Cowpeas

Leafy tips, cooked, boiled, drained, with salt

Carbs 36%Protein 61%
Percent Calories

½ cup, chopped of cowpeas (Leafy tips, cooked, boiled, drained, with salt) contains 6 Calories The macronutrient breakdown is 36% carbs, 3% fat, and 61% protein. This has a relatively low calorie density, with 22 Calories per 100g.

Nutrition Facts

For ½ cup, chopped of cowpeas (27g)

NutrientValue%DV
Calories6
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium64mg 3%
Carbs1g 0.3%
Net carbs1g
Fiber
Sugar
Protein1g
Calcium18mg 2%
Iron0.3mg 4%
Potassium93mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)16μg 4%
Lycopene
Magnesium16mg 4%
Manganese0.1mg 5%
Niacin0.3mg 2%
Pantothenic acid0mg 0.2%
Phosphorus11mg 2%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.2μg 0.4%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU153IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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