Pagoda Crab Rangoon

Fat 48%Carbs 42%Protein 10%
Percent Calories

5 pieces of Pagoda crab rangoon contains 290 Calories The macronutrient breakdown is 42% carbs, 48% fat, and 10% protein. This has a relatively high calorie density, with 341 Calories per 100g.

Nutrition Facts

For 5 pieces of Pagoda crab rangoon (85g)

NutrientValue%DV
Calories290
Fats15g 19%
Saturated fats7g 35%
Trans fats0g
Cholesterol35mg 12%
Sodium560mg 24%
Carbs30g 11%
Net carbs29g
Fiber1g 4%
Sugar3g
Protein7g
Calcium20mg 2%
Iron2mg 23%
Potassium85mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Recipes